Outside Scotland

Chef de Partie, 4 star country house hotel in South Lakeland, England

Posted on August 15, 2022 | Start date September 1, 2022

Salary:Salary of up to £28,000 per annum - paid monthly with a share of tips. Pension scheme
Duration:Permanent
Hours:approximately 40 hours per week
Days:5 days per week straight shifts
Holidays:Statutory (28 days p/a)
Bedrooms:25
Covers:Lunch: Around 20; Dinner: 60; Breakfast: 50; Functions: 80
Food type:2AA rosette, light lunches, Functions up to 80
Full-time chefs:5 plus KPs
Accommodation:room in staff accommodation
Job description:

A stunning country house hotel overlooking Lake Windermere.
Lots of outdoor activities nearby
Great access to the whole of South Lakes
This job would suit a dynamic team player who would like to progress.
If you love being outdoors - this is the job for you.
.

How to apply:

Apply to ruth@chefsinscotland.co.uk with a CV if possible quoting reference 13233

07565 989429

Work for partners:

front of house, kitchen or house-keeping

Contact details:ruth@chefsinscotland.co.uk
Apply online:Submit your CV now

Head Chef, Top End Head Chef jobs in Scotland and North of England, England

Posted on August 12, 2022 | Start date August 17, 2022

Salary:to £55,000 per year based on a 45 hour week with bonus scheme based on gross profit margin to £4,000 a year
Duration:Permanent
Hours:45
Days:4 to 5 days depending upon position
Holidays:Statutory (28 days p/a)
Bedrooms:30
Covers:Lunch: to 40; Dinner: to 100; Breakfast: 60; Functions: can do to 200
Food type:up to 3AA Rosette Head plus traditional 4 Star Hotels
Full-time chefs:usually 6 to 12
Accommodation:En suite available
Job description:

My name is Ruth Hosain and I am the CIS Associate who will be placing the most Top End Head Chefs in Scotland and the North of England in the coming years.

If you would like to register for these Top End Chef jobs please to get in touch.

All over Scotland and North of England.

You will be responsible for the day to day running of quality kitchens, including cooking, menu planning, costings, all aspects of health and Hygiene and running your brigade alongside a team.

Let me know where you are looking for and I will do my best to get you placed in a Top Quality Establishment.

Chefs In Scotland placing Chefs since 1998

How to apply:

Email your CV to Ruth Hosain at Chefs In Scotland

ruth@chefsinscotland.co.uk

quoting CIS Top End

Work for partners:

yes very often

Contact details:ruth@chefsinscotland.co.uk
Apply online:Submit your CV now

Sous Chef, Popular restaurant in Kendal, Cumbria, England

Posted on August 5, 2022 | Start date August 15, 2022

Salary:Negotiable, share of the tips, pension scheme
Duration:Permanent
Hours:Minimum 40 hours per week over straight shits - 12pm - 9.30pm or 2pm - 9.30pm
Days:4/5
Holidays:Statutory (28 days p/a)
Bedrooms:
Covers:Lunch: Sunday Lunch only 50; Dinner: 30-50
Food type:Modern British
Full-time chefs:2 plus kp
Accommodation:live out
Job description:

Modern restaurant in Kendal town centre serving modern British food, locally sourced, seasonal, fusing tried & tested techniques with modern ingredients & using the latest cooking innovations.

we are looking for a sous chef.

You will work alongside the head chef & step up in his absence.

How to apply:

Please send your CV to ruth@chefsinscotland.co.uk quoting 13249
Call - 07565 989429

Work for partners:

Contact details:ruth@chefsinscotland.co.uk
Apply online:Submit your CV now

Chef de Partie, 4 star country house hotel in South Lakeland, England

Posted on August 3, 2022 | Start date September 1, 2022

Salary:Salary of up to £28,000 per annum - paid monthly with a share of tips. Pension scheme
Duration:Permanent
Hours:approximately 40 hours per week
Days:5 days per week straight shifts
Holidays:Statutory (28 days p/a)
Bedrooms:25
Covers:Lunch: Around 20; Dinner: 60; Breakfast: 50; Functions: 80
Food type:2AA rosette, light lunches, Functions up to 80
Full-time chefs:5 plus KPs
Accommodation:room in staff accommodation
Job description:

A stunning country house hotel overlooking Lake Windermere.
Lots of outdoor activities nearby
Great access to the whole of South Lakes
This job would suit a dynamic team player who would like to progress.
If you love being outdoors - this is the job for you.
.

How to apply:

Apply to ruth@chefsinscotland.co.uk with a CV if possible quoting reference 13233

07565 989429

Work for partners:

front of house, kitchen or house-keeping

Contact details:ruth@chefsinscotland.co.uk
Apply online:Submit your CV now

Chef de Partie, Busy Central Lakes Hotel & Spa, England

Posted on August 3, 2022 | Start date August 8, 2022

Salary:Salary of up to £28,000 per annum - paid monthly with a share of tips or can pay hourly rate to £16 per hour
Duration:Permanent
Hours:approximately 45 hours per week
Days:4 days per week mixed shifts
Holidays:Statutory (28 days p/a)
Bedrooms:80
Covers:Lunch: 30 at the moment, keen to develop; Dinner: 100; Breakfast: 150; Functions: 150
Food type:Fine dining, bar, al fresco contemporary dining and functions
Full-time chefs:14 in the kitchen at full strength
Accommodation:room in shared house at no charge
Job description:

A beautiful lake side hotel & spa with a very modern kitchen in central Lakeland.

Great access to Ambleside, Windermere, Keswick & Kendal
.
This will suit a chef a who love the outdoors and a good quality of life.

A good place to live and work.

How to apply:

Apply to ruth@chefsinscotland.co.uk with a CV if possible quoting reference 13230

07565 989429

Work for partners:

front of house, kitchen or house-keeping

Contact details:ruth@chefsinscotland.co.uk
Apply online:Submit your CV now

Chef de Partie, 13185- 108 bedroom hotel - near Penrith, England

Posted on July 26, 2022 | Start date July 27, 2022

Salary:£14 per hour - paid monthly with tips
Duration:Seasonal
Hours:minimum 40 hours per week
Days:5 days from 7 mixture of shifts
Holidays:Statutory (28 days p/a)
Bedrooms:108
Covers:Lunch: none; Dinner: 20 - 60; Breakfast: 20 - 60; Functions: to 300
Food type:Traditional menus
Full-time chefs:4 chefs plus kitchen porters
Accommodation:Accommodation is your own room in the staff accommodation. Meals are provided on duty and there is Wifi in the room.
Job description:

I am looking for a Chef de partie for a 108 bedroomed hotel Near Penrith.

A great opportunity to work within a great team of chefs.

This is an all year round position.

You will have experience in all corners of the kitchen.

We are looking for you to have a minimum of 3 years experience at CDP level.

You will be hardworking and enthusiastic.

Some experience in high volume would be an advantage.

This position is available now for the right candidate.

How to apply:

Please email with the reference 13185 to anna@chefsinscotland.co.uk

Work for partners:

Possible depending on their experience

Contact details:anna@chefsinscotland.co.uk
Apply online:Submit your CV now
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