Cook

This popular truck stop Diner is looking for two friendly cooks to join the team. The business has reached a point where they're keen to ease the pressure on existing staff by adding enthusiastic and flexible cooks to their team.

You'll be responsible for cooking Infront of customers on the grill, or in the back kitchen where batch prep is done.

The menus are simple but utilise good quality fresh ingredients to deliver tasty and hearty meals.

There will be a mixture of shifts available, and the owner's keen to stress that every hour is paid and hours will be always be available to those that want them, but an ideal candidate will receive between 40 and 50.

Please send an up to date CV quoting ref GRILLcook

Yes, front of house or in the kitchen

Job Summary:
We are seeking a skilled and dedicated Cook to prepare delicious, high-quality meals in accordance with our recipes, standards, and health regulations. The ideal candidate will have a passion for food, excellent attention to detail, and the ability to work efficiently in a fast-paced environment.
Key Responsibilities:
• Prepare and cook menu items according to recipes and quality standards
• Ensure proper food handling, storage, and sanitation in compliance with health and safety regulations
• Maintain cleanliness and organization of the kitchen, equipment, and work areas
• Monitor food inventory and report shortages or ordering needs to management
• Assist in menu planning, food costing, and portion control when required
• Collaborate with kitchen staff to ensure timely service
• Adhere to all company policies and procedures regarding food preparation and safety
Qualifications:
• Proven experience as a Cook, Line Cook, or in a similar role
• Knowledge of various cooking techniques, kitchen equipment, and food safety regulations
• Ability to work in a high-pressure, fast-paced environment
• Strong organizational and time management skills
• Team player with good communication abilities
• Culinary school diploma or relevant certification (preferred but not required)
Physical Requirements:
• Ability to stand for long periods of time
• Ability to lift and carry up to 25–50 lbs
• Flexibility to work early mornings, weekends, and holidays as needed
Work Environment:
• Commercial kitchen environment
• Fast-paced and team-oriented

Please send emails to bibis.sta@outlook.com or call 07841669544