Posted on September 4, 2025 | Start date September 12, 2025
| Salary: | £14.50/hr +tips paid weekly |
| Duration: | Permanent |
| Hours: | 40-50 (negotiable) |
| Days: | 5 days from 7 mixture of shifts |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | |
| Covers: | Lunch: Up to 300 all day |
| Food type: | Simple Grill menu, all day dining |
| Full-time chefs: | 4 |
| Accommodation: | Possibly short term accommodation available |
| Job description: | This popular truck stop Diner is looking for two friendly cooks to join the team. The business has reached a point where they're keen to ease the pressure on existing staff by adding enthusiastic and flexible cooks to their team. You'll be responsible for cooking Infront of customers on the grill, or in the back kitchen where batch prep is done. The menus are simple but utilise good quality fresh ingredients to deliver tasty and hearty meals. There will be a mixture of shifts available, and the owner's keen to stress that every hour is paid and hours will be always be available to those that want them, but an ideal candidate will receive between 40 and 50. |
| How to apply: | Please send an up to date CV quoting ref GRILLcook |
| Work for partners: | Yes, front of house or in the kitchen |
| Contact details: | Ian@chefsinscotland.co.uk | chefsinscotland.co.uk |
| Apply online: | Submit your CV now |
