Out and About 17th June 2022

We are sitting at 71 relief chef out working that we are charging for.

10 jobs confirmed for the week so far.

We are keen to get new relief chefs registered – pop over your updated CV and reference details to or call 01683 222830.

Rates of pay – Head Chef £21, Sous Chef £19 and CDP £17.

PAYE or Self employed

Accommodation at no charge with return travel paid either at 35p per mile or at cost price and working a minimum of 40 hours per week over 5 days.

A great chance to work all over Scotland and North England 😊 and meet life long friends

Here are a few chefs we have out just now

Grant Buchanan and Stuart MacColl are at Stonefield along with Maciej Resinski who has been there now for around 8/9 weeks.

Philippe Alamichel is at The Buchan Hotel in Ellon

Gav Winder out on his first job at Moness Resort and is now at Collingwood Arms in Northumberland.

Angela Richards at Black Bull Gartmore

Sandra Stevenson still working away up in Skye at the Isles Inn

Ryan Williamson at Ardlui Hotel on the West Highland Way

Kevin Berry and Leon Edgson at The Courtyard in Inverness

Mark Shaw popped back over to help at Royal an Lochan

Glenn Richards back last weekend to The Holiday Inn, Dumfries and popped in to Moffat to say hi and buy some of our Lowland Ales

Ollie Rankin has been extended at The Cally Palace in Gatehouse of Fleet

Patrick Johnstone is at The Cairngorm Hotel in Aviemore

Peter Owens has a few days left at The Tongue Hotel before heading Sous again to go to Cawdor Tavern

Thank you to ALL our Chefs for your hard work and support #TEAMCIS


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