The availability of relief chefs is tight as you would expect at this time of year, we are suggesting a 30% chance of getting a chef to you within 2 weeks. We are happy to take details of positions if you can provide the chef with clean single accommodation and pay the chef weekly.
We are looking for more chefs to join us for relief work so if you are looking please email your CV to recruitment@chefsinscotland.co.uk with 2 recent contactable work references and we will get in touch to get you registered in the first instance.
Good hourly rates of pay available and a chance to see Scotland.
We have 19 relief jobs confirmed for the week so far and 81 relief chefs out working all over Scotland and the North of England which is again slightly up on last year.
Some of the relief chefs we got out working include Chris Wright who is working close by in Lockerbie at The Dryfesdale Hotel. Tim Morris is going back to another job close to us at Springkell next month. Taylor Mcfarlane is working at The Inn on the Tay. Elliot Gaughan is finishing up at the Taychreggan hotel until next week. Graham McLeish who has done lots of relief work for us over the years is finishing at Tulchan lodge on Sunday and Sara-Jayne Moffat is starting a new job at The Oyster Inn today for a few weeks. David Ironside who is extremely well known to us is finishing up at Lochinsh Watersports this week and Steven Cameron is over at The Mustard Seed.
Just a few of the many excellent chefs we have out working.
Thank you as always for your continued hard work and support.
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