News

Out and About 29th March (Good Friday)

 

We currently have 55 relief chefs out working in Scotland and England.

This is 8 more than last year.

You can register for relief work please email CV’s to ruth@chefsinscotland.co.uk or jojo@chefsinscotland.co.uk

Wishing you all a very Happy Easter 😊

Here are a few chefs we have out just now

Nastasia Costinea he joined relief 2 years ago and has been placed at The Marcliffe Hotel, Three Lemons, Balcomie Links, Cringletie House, Creagan Inn, Winnock Hotel, Balmoral Arms 3 times, Roman Camp and is due to start her next assignment on Tuesday next week. Nastasia get on well wherever she goes and is happy to undertake any job, thanks for the hard work 😊

Chris Parker has completed his stint and is staying on longer at Armathwaite

Stuart Maccoll he has been on our books for a lot of years now, this last year has seen Stuart at The Balmoral Arms, Beaufort Hotel, Westford Inn 3 times, Glencoe Hotel, Caledonian Hotel, Mishnish, a private dinner, Grant Arms, Bothy/Bootleggers, Pebbles Spa, Mossview Care home and is currently at the Boat Inn and managed to help Nairn Golf Club for 1 day. Thanks Stuart 😊

Martin Lane ongoing at The Feathers Hotel near York

Brian Smith is working hard at Airds.

Prakash Srinivasan is at The Shetland Hotel – his second stint on Shetland for us.

Patrick Johnstone has been registered with us doing relief work since 2017 the past year he has been to Anchor Hotel in Johnshaven, Stobo Castle, Rowardennan Hotel, Angus Hotel, Redhouse Hotel, Oban Bay, Kingsmills Hotel and is due to start back at The Rowardennan Hotel on Monday, Thanks Patrick 😊

Thank you ALL our relief chef for your hard work and support xMay be an image of text

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