There are 46 relief chefs out working all over Scotland this is up by 4 on last year, although it has been a little quieter the jobs are starting to come in now, with probably a mad rush next week (keep your phones on guys and girls) 😊
Only 11 days until the Big Man comes, hope you are all ready and getting excited.
Our policy of taking on new relief chefs
We are happy to take on new chefs but the priority does go to the relief chefs who have worked all season, please email your CV to jojo@chefsinscotland.co.uk we will call you and get you registered and chase up 2 recent references as standard.
Relief chefs we got booked at the end of November
Tom Smyth at The Alexandra Hotel in Fort William
Janet Wilson was at The Isles of Glencoe Hotel
Jason Keenan was at Loch Kinnord Hotel and is booked to go back over New Year
Graham Smith is at Fife Lodge in Banff
Jonny Lewis is at Mackays Hotel in Wick
David Thompson was at East Haugh Hotel and will be back for a couple of months at the end of December
Chris Campbell is in Shetland at The Scalloway Hotel
Mark Wildman is at Skeabost Hotel in Skye
Allan Ritchie is at the Albert Hotel in Orkney
Michael Njororge is at Baxter’s in Fochabers
Steve Moffat finishes today at The Dryfesdale Hotel
Ally Brown is at The Moorings Hotel in Fort William along with Glenn Richards
Thanks to all our relief chefs for your continued support and very hard work