We have 25 relief job booked out so far for this week, 78 relief chefs out in total.
If you would like more information on relief and how it works please email your CV to jojo@chefsinscotland.co.uk or call 01683 222830.
Relief gives you the chance to see Scotland/North England, get paid by the hour, learn in different kitchens and be able to be more flexible.
We have lots of positions available just now all over, if you want more details just get in touch.
We also have lots of permanent and seasonal jobs available if you are looking for a change you can email your CV to recruitment@chefsinscotland.co.uk or visit our website and apply for positions directly www.chefsinscotland.co.uk to get automatic emails of new jobs please register with CIS for Chefs https://www.chefsinscotland.co.uk/content/account/
Here are a few chefs we have out at the moment
Sarah Pozzi is over in Mull and the Tobermory Hotel/Galleon Restaurant
Sebastian Luszczynski and Allan Baird are at The County Hotel in Stornoway
Eimantas Radzeicis is new to relief and is up at the Tongue Hotel
Paddy Welsh and Paul Sellers are both at the Dryfesdale Hotel in Lockerbie
Another new relief chef Kaspars Lapins is at the Ceilidh Place
And another new chef Marcin Rozwadowski is at Ballathie House Hotel House
Thanks to all our relief chefs for your continuous work and support 😊
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