Posted on March 21, 2026 | Start date April 1, 2026
| Salary: | £15/hr for CDP paid monthly plus tips £13.50/hr for FOH |
| Duration: | Seasonal |
| Hours: | 35-50 depending on bookings |
| Days: | 5 from 7 (Closed Sunday & Monday) |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 5 |
| Covers: | Dinner: 20; Breakfast: 10 |
| Food type: | High quality estate to plate |
| Full-time chefs: | 3 |
| Accommodation: | Excellent accommodation available on site, No charge. |
| Job description: | This stunning Bib Gourmand awarded Inn on Loch Fyne is looking for a versatile CDP to assist in their kitchen for the coming season. The role would ideally suit a couple looking for a seasonal role with adaptability. There will be CDP, KP, Front of House and Housekeeping shifts available, with a guaranteed minimum 35hr/wk contract but more likely up to 50hrs per week for the majority of the season. The season will run until October, with the possibility of an extended opening until the end of October if bookings remain consistent. Fine dining experience will be considered advantageous, however the senior kitchen team are happy to provide training to the right candidates. This is a friendly and supportive environment that would suit a level headed and driven couple. The accommodation is of a very high standard The local community are very welcoming and you'd be part of the family in no time. Due to the remoteness of this role it's essential that you're able to drive. This is a stunning property with low covers and a reputation for excellence. The team in place are very personable and this would be an ideal Summer position for friendly outdoors loving people who want to strengthen their CVs within a highly respected operation. |
| How to apply: | Please send up to date CVs quoting 17283 to: |
| Work for partners: | Yes, Front of House/Housekeeping role available |
| Contact details: | Ian@chefsinscotland.co.uk |
| Apply online: | Submit your CV now |
