Posted on April 28, 2026 | Start date June 25, 2026
| Salary: | Negotiable according to experience - paid weekly - plus share of tips - meals provided on shift |
| Duration: | Permanent |
| Hours: | 45 |
| Days: | 5 over 7 - mixture of shifts |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 47 |
| Covers: | Lunch: none ( sunday lunch only ); Dinner: up to 70; Breakfast: up to 80; Functions: can do up to 200 |
| Food type: | Modern Scottish with 1AA Rosette |
| Full-time chefs: | 2 full time plus parttime chefs plus kitchen porters |
| Accommodation: | staff accommodation available live in all found at - minimal charge - at sister hotel |
| Job description: | Buchan Braes is a 4 Star AA Rosette Hotel situated 3 miles to the south of Peterhead in North East Scotland. We are looking for a Head Chef to join our team - working under our Company Executive Chef Gary This is a hands on position, your duties will include - ordering, stock control, training, menu planning and all health safety and hygiene. Ambition and initiative is key for this role The sister hotel, The Palace in Peterhead is very close by. Great location to the north of Aberdeen and lots to do on time off such as golfing, fishing, walking. Lovely location. This position is available from 25th June for the right candidate We would be pleased to hear from you. |
| How to apply: | Email CV and references |
| Work for partners: | Possible depending on experience |
| Contact details: | info@buchanbraes.co.uk | www.buchanbraes.co.uk |
| Apply online: | Submit your CV now |
