Posted on February 10, 2026 | Start date March 1, 2026
| Salary: | £17 per hour paid weekly, plus a share of weekly tips - Free membership to Skye gym |
| Duration: | Permanent |
| Hours: | 45 hours a week appoximately |
| Days: | 5 days from 7 mixture of shifts |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 7 |
| Covers: | Lunch: 60 +; Dinner: 100 +; Breakfast: N/a; Functions: 45 |
| Food type: | Scottish |
| Full-time chefs: | Three |
| Accommodation: | En suite accommodation - Free of Charge plus meals on duty |
| Job description: | The Isles Inn on the Isle of Skye serves traditional Scottish food. We are situated in Portree, the main town on Skye, in a beautiful location. We are looking for a sous chef to join the kitchen team of this busy kitchen in a popular inn. Working in a team of three chefs, this is a great opportunity for someone to work as an all rounder in this well established Inn. You will help cover and provide support to our head chef Skye has excellent produce available. On offer is a good wage and accommodation and a super chance for either a single chef or possibly a couple to work in the heart of Skye's capital. There is lots to do on time off and this is a brilliant opportunity to work hard and save money. |
| How to apply: | By email to Stacey MacDonald |
| Work for partners: | YES - (partner can either be kitchen related job or front of house) |
| Contact details: | info@accommodationskye.co.uk | www.accommodationskye.co.uk |
| Apply online: | Submit your CV now |
