Posted on September 4, 2019 | Start date September 4, 2019
| Salary: | £24,000 negotiable plus tips and an achievable quarterly bonus On shift meals provided |
| Duration: | Permanent |
| Hours: | 48 hours per week |
| Days: | 5 days from 7 |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | busy restaurant up to 400 covers over the day |
| Food type: | Bar and Restaurant |
| Full-time chefs: | 5 chefs plus kitchen porters |
| Accommodation: | Live out |
| Job description: | Experienced sous chef needed at the bungo bar and kitchen in the southside. The Bungo is a young, dynamic, independently owned company. We are now looking for a enthusiastic, positive, career motivated sous with a good work ethic and at least two years experience in a similar role to join our brigade as soon as possible. Further Training and career advancement will be provided. |
| How to apply: | Please apply with a cover email, up to date CV and 2 professional referees |
| Work for partners: | |
| Contact details: | cathatonic@hotmail.com | thebungo.co.uk |
| Apply online: | Submit your CV now |
