Posted on February 14, 2020 | Start date February 14, 2020
| Salary: | £19,000 per annum paid weekly, plus tips - over time paid pro rata over 40 hours |
| Duration: | Permanent |
| Hours: | up to 48 hours per week |
| Days: | 5 days from 7 mixed shifts |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 34 bedrooms |
| Covers: | Dinner: 150 covers over lunch and dinner; Breakfast: 68 |
| Food type: | Quality bar and restaurant |
| Full-time chefs: | 6 chefs plus kitchen porters |
| Accommodation: | Staff room available in shared cottage charged at £44 per week |
| Job description: | Looking for a chef to join a team of 6 at a busy 34 bedroom hotel situated in Lerwick. With modern hotel with conference facilities, and a new restaurant and lounge area. You should want to be part of a busy team and committed to good food. The hotel group has 3 hotels in Lerwick, and can offer career progression for chefs who want to be part of a friendly, busy, professional team. This position is available now for the right candidate. |
| How to apply: | Please send your up to date CV and references to jade@chefsinscotland.co.uk quoting 10496 |
| Work for partners: | Yes |
| Contact details: | Jade@chefsinscotland.co.uk |
| Apply online: | Submit your CV now |
