Chef de Partie, Forfar Golf Club - Ancient Links Golf Company, Tayside

Posted on February 26, 2026 | Start date March 26, 2026

Salary:£31,250 per annum, Negotiable depending on experience, paid monthly
Duration:Permanent
Hours:40 hours per week (annualised so more in the Summer, fewer in the Winter)
Days:5 days from 7
Holidays:Statutory (28 days p/a)
Bedrooms:0
Covers:Lunch: TBC; Dinner: TBC, aiming to open Friday and Saturday evenings going forward; Breakfast: TBC; Functions: TBC
Food type:Traditional simple Golfers Fayre done well.
Full-time chefs:3 plus KPs
Accommodation:Live out
Job description:

The Ancient Links Golf Company is led by one shared purpose: to be the world’s
leading custodian of historic golf, restoring Scotland’s sacred homes of the game
where it all began and re-imagining them for today’s players.

Guided by the vision of the game’s great architects, we carefully rejuvenate ancient
community links, uniting them in a curated collection that delivers unforgettable experiences while preserving golf’s legacy and inspiring its future.

We believe in restoring courses to world-class standards, while remaining at the heart of the local community, and we act as one, with purpose, to deliver this vision.

As our portfolio continues to grow, we are now recruiting for the new Food and
Beverage operation in Forfar.

The Opportunity:

The Ancient Links (Forfar) Limited is launching a brand-new Food & Beverage
operation at Forfar Golf Club, and we are seeking a skilled and motivated Chef
de Partie to join the team. This is a hands-on, fast-paced role delivering a high-
quality, modern food offering across clubhouse dining for members and visitors
alike.

You’ll take ownership of your section, maintain excellent standards, and
contribute to a food experience that reflects both the club’s heritage and current
market expectations.

Key Responsibilities:
ï‚· Ability to run a kitchen section confidently during service
ï‚· Prepare, cook, and present dishes to consistently high standards
ï‚· Support seasonal menu development and event preparation
ï‚· Ensure full compliance with food safety, hygiene, and HACCP procedures
ï‚· Maintain excellent cleanliness, organisation, and portion control
ï‚· Assist with ordering, stock rotation, and minimising waste
ï‚· Work collaboratively with the wider F&B team to deliver reliable,
professional service
ï‚· Support and guide junior kitchen staff where required

About You
We’re looking for someone who:
ï‚· Has their NVQ / SVQ Level 2 in Professional Cookery (or equivalent
experience)
ï‚· Experience as a Chef de Partie or strong Commis ready to step up
ï‚· Ability to run a section independently
ï‚· Strong attention to detail and consistency
ï‚· Positive, team-focused attitude
ï‚· Flexibility to work evenings, weekends, and event days (annualised hours
contract)
ï‚· Level 2 Food Safety & Hygiene Certificate
If you’re passionate about quality food and want to be part of a respected golf
club environment with varied service offerings and event work, we’d love to
hear from you.

Hours:
ï‚· Annualised hours contracts, working 2,080 hours per annum, rota-based
shifts including evenings and weekends

Our Culture

At The Ancient Links Golf Company, you will:
ï‚· Put customers at the heart of everything you do.
ï‚· Be part of a team that is passionate about community benefit and
heritage.
ï‚· Collaborate and innovate to deliver a world-leading golf experience.
ï‚· Commit to continuous personal and professional development.

What We Offer
ï‚· A welcoming and supportive team environment
ï‚· Fair and competitive pay and benefits
ï‚· Role relevant training provided
ï‚· Opportunity to work at a well-established and respected golf club

The Ancient Links Golf Company are an equal opportunities employer and we
welcome applications from all suitably qualified persons regardless of their sex,
religious belief, political opinion, race, age, sexual orientation; or, whether they
are married or in a civil partnership; or whether they are disabled; or whether
they have undergone, are undergoing or intend to undergo gender reassignment.

How to apply:

If you are interested in joining the new F&B team at The Ancient Links (Forfar)
Limited, please send your CV to afairlie@ancientlinksgolf.com

Work for partners:

Potentially

Contact details:afairlie@ancientlinksgolf.com | https://www.forfargolfclub.co.uk/
Apply online:Submit your CV now

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