Chef de Partie, An Talla Mor - Eighteen Twenty - Portree, Skye and Lochalsh

Posted on April 20, 2026 | Start date April 22, 2026

Salary:Good Negotiable hourly rate available paid monthly with tips
Duration:Seasonal
Hours:40 - 50 hours per week
Days:5 days from 7 mixture of shifts
Holidays:Statutory (28 days p/a)
Bedrooms:0
Covers:Dinner: 350 + covers over lunch and dinner
Food type:Pub Classics
Full-time chefs:3 chefs
Accommodation:Own room in shared 2 bedroom caravan 5 miles away - driver essential
Job description:

An Talla Mòr 1820 is situated in a newly converted church building in central Portree.

We are looking for a Chef de partie to join our team

You will have a minimum of 2 - 3 years experience at this level

Working in a fast paced kitchen.

Portree is a busy town with lots to do on days off.

This position is available now for the right candidate to end October

How to apply:

Please email CV and references

Work for partners:

Possible

Contact details:antallamor@gmail.com
Apply online:Submit your CV now

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