Posted on April 20, 2026 | Start date April 22, 2026
| Salary: | Good Negotiable hourly rate available paid monthly with tips |
| Duration: | Seasonal |
| Hours: | 40 - 50 hours per week |
| Days: | 5 days from 7 mixture of shifts |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 0 |
| Covers: | Dinner: 350 + covers over lunch and dinner |
| Food type: | Pub Classics |
| Full-time chefs: | 3 chefs |
| Accommodation: | Own room in shared 2 bedroom caravan 5 miles away - driver essential |
| Job description: | An Talla Mòr 1820 is situated in a newly converted church building in central Portree. We are looking for a Chef de partie to join our team You will have a minimum of 2 - 3 years experience at this level Working in a fast paced kitchen. Portree is a busy town with lots to do on days off. This position is available now for the right candidate to end October |
| How to apply: | Please email CV and references |
| Work for partners: | Possible |
| Contact details: | antallamor@gmail.com |
| Apply online: | Submit your CV now |