By Johanna
It’s beginning to look a lot like SUMMER (about time)
Scott MacIntyre is currently working at the Oban Caledonian as Sous Chef also in Oban is Craig Palmer working at the Queens Hotel.
David Ironside is booked out for a few dates at the Kinloch Hotel over on Arran and also over there is Gordon Todd and Alan Baird both working in Brambles kitchen at Auchrannie.
New relief chef James Oneil and Stewart Howie are working at The Loch Fyne Oyster Bar in Cairndow.
Frank McDonald got asked to go back for just over 3 weeks at The Grant Arms in Monymusk.
Over in the Borders – Mark Murray at New Woll Golf Club, John Forestier at Burts, Michael George at The Dryburgh Abbey Hotel and Craig Watson at The Horse & Hound.
Jamie Atkinson and Jaimie Foran both getting on really well at The Golf View Hotel in Nairn.
James Paton is back helping out for a couple of weeks at The Moorings in Fort William with Eddie Higgins and Piotr Miga.
Thanks everyone for all your hard work and your support.
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