We are almost in to August and are all praying for better weather, it got to be better than June and July.
Jessica is away to Sunny Spain for 2 weeks – Have fun Jessica!!
Glyn Musker is currently working up at The Archiestown Hotel near Aberlour, he also successfully completed 3 months over in the Borders at The Tontine Hotel.
Bobby Ainsworth worked up at Cawdor Tavern in Nairn and is currently working in Ullapool at The Ferry Boat Inn.
Erika Sionis has come back after doing Pastry courses in Italy and is working up in Oban at The Queens Hotel.
Radek Micia was Sous Chef at Burts Hotel for a few years and is now on the relief circuit and worked 5 days at The Links Hotel in Montrose and has now started another stint as sous chef at The Golf View in Nairn.
Lillian Clarkson is enjoying her time at The Lodge at Carfraemill as Sous Chef.
Sam Bernard is into his 3rd week at The Torridon Hotel.
Steve Moffat at Mark Shaw both getting on well at The Tor Na Coille Hotel in Banchory.
Keep up the good work ladies and gents.
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