By Johanna
Lovely weather down here in Moffat hope everyone is making the most of it.
Paddy Farren finished his 2 week stint at The Cross in Kingussie and is currently working at The Ballachulish Hotel and has been asked to stay longer.
Martin Furlong has been able to help out at The Glencoe Hotel, Burnside Hotel, Castle Hotel and The Dryfesdale Hotel.
John Jeremiah came to meet us last month from Ballater and is working a 3 week stint over in Skye at the Isle Ornsay Hotel.
After being at Auchrannie for over 1 year on reluief Stephen Kessell is now working down in Oban at Ee-usk as Sous Chef.
New relief chef Steven Johnston is getting on excellent at The Dryburgh Abbey Hotel in the Borders.
Graham Glass completed his stint at the Classroom in Nairn and is now working as relief head chef at The Bridge of Orchy Hotel.
Keep up the good work everyone and thank you for support
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