There are currently 54 relief chefs out working in Scotland and North England.
16 jobs confirmed for the week so far.
The availability of relief chefs is tight, if you are free for any relief work then please get in touch.
Email jojo@chefsinscotland.co.uk
Chefs out working
David Cameron new to the relief circuit, he is happily working away at The Kinloch Lodge on Skye
Martin Ross is at SU Scotland in Aviemore
Leon Edgson has just finished his 2nd stint at The Bunchrew House Hotel
Dougie Gillies is away back to the mainland for a well-deserved rest after another good stint at The Western Isles Hotel
Jarek Jandura is due to finish at The Roxburghe and is already signed up to his next assignment
John Cockburn is continuing at The Shap Wells Hotel in Penrith
John Robinson finished at Shap Wells Hotel and has now started at The Selkirk Arms in Kirkcudbright
Wojciech Pajdosz is still at The Alexandra Hotel in fort William
Paul Sim is enjoying his time at Airds Hotel
Patrick Johnstone has been extended again at The Old Manor and has had a promotion to Relief Sous Chef
Tom Devlin travelled from Inverness to Tongue to start his 3 month stint as Head Chef at The Tongue Hotel
Thanks to ALL our relief chef we have a few ladies coming back to join the pool too 😊 😊
Take Care and Stay Safe xx
We currently have 59 relief chefs out working in Scotland and North England.
With 13 jobs confirmed for the week so far.
Here are a few chefs we have out working
Martin Ross is at SU Scotland in Aviemore
Gian Devey is at Fife Arms in Turriff
Leon Edgson is at The Bunchrew House Hotel Inverness
Callum MacMichael is at Dalhousie Castle in Bonnyrigg
Dougie Gillies and Peter Owens are at The Western Isles Hotel in Tobermory
Colin Thomson was extended at The Kenmore Hotel
Jarek Jandura is at Roxburghe Hotel in Kelso
Scott McDonald is coming to an end at Mackays Hotel in Wick
Richard Clark is at The Kinloch Lodge in Skye
Paul Sim new to the circuit is at Airds Hotel in Port Appin
Thanks to ALL our loyal and hard-working relief chefs, you are all fantastic and we really appreciate you 😊
Stay Safe and Take Care xx
We currently have 51 relief chef out working
11 jobs confirmed for the week so far.
A great number of permanent placements with 9 this week and adverts still coming in on a daily basis.
The availability of chefs is tight there are more jobs permanent and relief than there are chefs.
If you would like to register for work then please pop over your CV and reference details to jojo@chefsinscotland.co.uk
Sky is back in the office on Monday after 1 weeks annual leave, she will be getting stuck in to more searches and will be doing some work on the accounts side also as well as here normal other daily jobs.
Here are a few chefs we have out at the moment
Adam Kaczalski is in Dunfermline at Pitbauchlie Hotel
George Calder, John Derrick and Mark Drummond are at The Burnside Hotel
Chris Roberti is filling in a gap at The Isles inn in Portree
Grant Buchanan at Creggans Inn along with Chicco
Garth Williams popped over to Bridge of Allan to help at the Meadow Park Inn
Bruce Robertson is working between Fort William at the Caledonian Hotel and Oban at The Great Western Hotel
Rober McGowan is also at the Great Western Hotel in Oban.
Thank you to all our chefs out working, the season is just getting started 😊
Take care and stay safe xx
We have 46 relief chefs out working with 16 jobs confirmed so far for the week.
If you are looking for work permanent or relief please get in touch to get registered – email your CV and refence details to jojo@chefsinscotland.co.uk
Here are some of the chefs we have out working
Corno Cloete is in Turriff along with Gian Devey at the Fife Arms Hotel
John Robinson and John Cockburn have both been extended at Shapwells Hotel near Penrith
Richard Grandison is working at The Harris Hotel and getting on great
Robert Mckillop is at Cairngorm Hotel in Aviemore
John Fergson is at The Kings House Hotel where Michael George is and has been since October 😊
Sean McLellan is at The Beagle Country Pub at Sandyhills
Andrew Engledow is back at The Fonab Castle
Glenn Richards is at Holiday Inn in Dumfries
Davie McNeil flew from Spain to Prestwick and has started his 1st relief job with CIS at The Cally Palace along with Chris Daily
Shaun Murray is in Skye at the Duisdale Hotel
Thank you to ALL our relief chefs for your continued support and hard work
Take Care & Stay Safe 😊 xx
Out and About 25th February 2022
We have 45 relief chefs currently out working with us on relief all over Scotland and a couple in North England.
13 relief jobs confirmed for the week so far – with another few in the pipeline
Got 1 head chef placed starting next week and any number of adverts placed
This week I also delivered some beer to Moffat for a couple of hotels and the Famous Moffat Toffee Shop
There are a large number of relief jobs on the list just now and I expect this to be the norm for the next 8 months – if you feel you would like to give relief work a try then please get in touch with me email over your CV and reference details to jojo@chefsinscotland.co.uk
Here are a few of the chefs we have out at the moment
Grant Buchanan is helping out for a few days at The Burnside Hotel before heading back to his full time job
John Derrick went over to Mhor 84 for a few days to help as Sous Chef
Tom Devlin is at The Mercure Hotel in Inverness
Chris Wright is at The Saint in St Andrews
Stuart MacColl made it to Nevis Bank Inn after a nightmare journey home from the states
Andy Westwood is half way through his stint at The Glenesk Hotel
Ally Elder and Chris Rush are finishing this weekend at The Rowantree before the close for a little break to then open again 23rd March
Andy Hughes likes it over at The Knockderry House Hotel that much he is taking the permanent head chef position come March
Nadia Sergejeva is continuing at The Kastille / The Royal
Scott McDonald started this week at The Mackays Hotel in Wick
Thank you to all our relief chefs, you are all amazing and we appreciate all the hard work and support you give us 😊
Take Care and Stay Safe xx
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