We are sitting at 71 relief chef out working that we are charging for.
10 jobs confirmed for the week so far.
We are keen to get new relief chefs registered – pop over your updated CV and reference details to jojo@chefsinscotland.co.uk or call 01683 222830.
Rates of pay – Head Chef £21, Sous Chef £19 and CDP £17.
PAYE or Self employed
Accommodation at no charge with return travel paid either at 35p per mile or at cost price and working a minimum of 40 hours per week over 5 days.
A great chance to work all over Scotland and North England 😊 and meet life long friends
Here are a few chefs we have out just now
Grant Buchanan and Stuart MacColl are at Stonefield along with Maciej Resinski who has been there now for around 8/9 weeks.
Philippe Alamichel is at The Buchan Hotel in Ellon
Gav Winder out on his first job at Moness Resort and is now at Collingwood Arms in Northumberland.
Angela Richards at Black Bull Gartmore
Sandra Stevenson still working away up in Skye at the Isles Inn
Ryan Williamson at Ardlui Hotel on the West Highland Way
Kevin Berry and Leon Edgson at The Courtyard in Inverness
Mark Shaw popped back over to help at Royal an Lochan
Glenn Richards back last weekend to The Holiday Inn, Dumfries and popped in to Moffat to say hi and buy some of our Lowland Ales
Ollie Rankin has been extended at The Cally Palace in Gatehouse of Fleet
Patrick Johnstone is at The Cairngorm Hotel in Aviemore
Peter Owens has a few days left at The Tongue Hotel before heading Sous again to go to Cawdor Tavern
Thank you to ALL our Chefs for your hard work and support #TEAMCIS
xx
We currently have 74 relief chef out working that we are still charging for, if we were to count all that are still working this would be well over 100 😊
12 jobs confirmed for the week so far with 20 adverts placed
We are still getting some CV’s sent out for permanent positions.
If you are looking for a permanent job, please email your CV to sky@chefsinscotland.co.uk
Here a re a few of the chefs we have out currently
Sarah Litster has been extended at Fife Arms in Braemar for a further 4 weeks
Craig Morris still working away happily at The Deeside Inn, Aberdeenshire.
Nastasia Costinea also has been extended at The Marcliffe
Anglea Richards was down at Hoddom Castle over the Jubilee weekend and popped in to see Michael at the Brewery and Sky and myself in the office in Moffat 😊
Scott Bolton is at The Cumbria Park Hotel working alongside Chris Daily
Mark Wildman is back! He is at The Inn at Ardgour, Lochaber.
James Finlayson is up in Skye at the Hebridean Inn
Peter Norrie is at Mercure in Inverness as Head Chef
Alvaro Cuadros is at the Greenwood Loch Holiday Park
Paul Callan has started this week at The Boath House in Nairn
Stuart Jackson is at Fishers Hotel in Pitlochry and is a great addition to the team
Thank you ALL for your hard work and support – it is very much appreciated and well noted 😊
#TEAMCIS xx
We have 84 relief chefs out working this is the same amount we have back in Sept 2019 😊
12 relief jobs confirmed for the week so far.
The availability of relief chefs is tight as you would expect, if you have any availability please get in touch.
Here are some of the placements we have out
David Henderson has just started at the Royal Golf Hotel in Dornoch
Stuart MacColl finished at Brothers Water Inn and is now at Kincairney Home in Perth
Graeme Anderson is at Banff Springs Hotel
Vasile Mosnegutu is at Western Isles Hotel working with Derrick Bartley
Jordan Hancox and his Partner Jayne are at Brander Lodge in Argyll
Chris McSevney is back and helped on Saturday at Greenacre Curling Rink and then headed North to Inverness to work at the Mercure Hotel
Adnane El Kass is at The Alexandra Hotel in Fort William
Graham Thomson is at The Three Lemons in Aberfeldy
Chris Daily getting on well at Cumbria Park Hotel in Carlisle
Robert Mckillop working as Head Chef at The Duke of Gordon Hotel in Kingussie
Nadia Sergejeva has been extended at Anchor Hotel in Johnshaven until end August
Francois Giraud’s time is coming to an end at Kincraig Castle in Inverngordon
Sandra Stevenson is at The Isles Inn in Portree
Thanks to you all, your hard work and continued support is really
We have 84 relief chefs out working this is the same amount we have back in Sept 2019 😊
12 relief jobs confirmed for the week so far.
The availability of relief chefs is tight as you would expect, if you have any availability please get in touch.
Here are some of the placements we have out
David Henderson has just started at the Royal Golf Hotel in Dornoch
Stuart MacColl finished at Brothers Water Inn and is now at Kincairney Home in Perth
Graeme Anderson is at Banff Springs Hotel
Vasile Mosnegutu is at Western Isles Hotel working with Derrick Bartley
Jordan Hancox and his Partner Jayne are at Brander Lodge in Argyll
Chris McSevney is back and helped on Saturday at Greenacre Curling Rink and then headed North to Inverness to work at the Mercure Hotel
Adnane El Kass is at The Alexandra Hotel in Fort William
Graham Thomson is at The Three Lemons in Aberfeldy
Chris Daily getting on well at Cumbria Park Hotel in Carlisle
Robert Mckillop working as Head Chef at The Duke of Gordon Hotel in Kingussie
Nadia Sergejeva has been extended at Anchor Hotel in Johnshaven until end August
Francois Giraud’s time is coming to an end at Kincraig Castle in Inverngordon
Sandra Stevenson is at The Isles Inn in Portree
Thanks to you all, your hard work and continued support is really appreciated 😊 xx
We have 77 chefs out this week working all over Scotland and North England
17 jobs confirmed for the week so far
Here are some of the many chefs we have out working
Ryan Williamson is at The Garfield where Gordon Murphy has just finished
Stuart MacColl is at The Brothers Water Inn in Cumbria
Danny McBryde is at The Cally Place in Gatehouse of Fleet
Ali Wilson is at The western House in Ayr
Mark Wilkinson, Ally McGeachy and Sean McLellan are all at The Tontine in Greenock
Callum MacMichael as started at The Caladh Inn in Stornoway
Angela Richards is at The Tigh an Eilean in Strathcarron
Alan Rennie has been extended at The Royal Dornoch Golf Club
Stuart Urquhart and James Pratt are working away up in Cullen at the Seafield Arms
Stuart Agnew is at Glenesk Hotel in Edzell
Craig Morris is at The Deeside Inn
Corno Cloete is getting on great at The Loch Rannoch Hotel
Maciej Resinski has been extended at Stonefield Castle where Gordon Smillie has just joined to heal as Head Chef
Steven Marshall still working away with Scott McDonald at The Drovers Inn
Next door we have Darren Elliott at Beinglas Campsite
Philippe Alamchel started a little early at The Green Hotel in Kinross
Wojiech Pajdoz has started at the sister hotel from The Alexandra, The Ben Nevis Hotel in Fort William
Thanks you ALL our relief chef for your support and hard work we really really do appreciate it 😊
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