We currently have 76 relief chefs out working, the relief jobs are still coming in and we expect it to start declining mid-November.
Please can all our relief chefs get in touch to let me know what your availability is over Christmas and New Year. Double time is payable on Christmas Day and New Year’s Day.
We are available Monday – Thursday next week to meet chefs here in Moffat please get in touch to check our availability.
We still have lots of permanent jobs available. If you would like to get registered with us then please email your CV, reference details and hygiene certificates to recruitment@chefsinscotland.co.uk
Michael and Jessica have both been away this week and its been great to see how the brewery side of things work. Selling beer, planning the delivery route etc but I will leave the brewing to the professionals 😊
Here are a few chefs we have out working with us at the moment
Marc Wohner is at the Pierhouse Hotel in Port Appin until the end of September
Barry Owen is at Culcreuch Castle in Stirlingshire
Lillian Clarkson was extended for another 2 weeks at Falls of Dochart
Brian Ferguson is at Inverlochy Castle in Fort William
George McCallum is at The Tongue Hotel until the end September
Chris Robertson is at Fennel Restaurant in Inverurie
Kevin Berry is at The Lerwick Hotel in Shetland
Ross Hunter is at The Bowes Hotel
Sarah Galloway is at Glengarry Castle working alongside Chris Wright
Thanks to ALL our relief chefs we really appreciate your hard work and continued support
We have 85 relief chefs currently out work all over Scotland, the availability of chefs currently is still tight. If you are a chef who has any availability that is known to us please get in touch.
If you would like to come and have a chat about work for permanent or relief please get in touch to check our availability.
Jessica will be on annual leave next week, she is off to Spain 😊
Jade and myself will be taking over permanent senior recruitment.
Here is a list of chefs we have had out in September so far …………………
Ollie Rankin is at the Isles of Glencoe Hotel as CDP
John Cowie is at The Loch Ness Inn in Drumnadrochit as CDP
Julius Mwambula is at The Waterside Hotel in Peterhead as Head Chef
Craig Morris is at Airds Hotel in Port Appin as CDP
Stephen Falloon is at Columba 1400 in Skye as Sous Chef
Richard Clark was at Platform 1864 in Tain as Sous Chef
Gordon Wright is back at Tontine Hotel in Peebles as Sous Chef
Chris Roberti is at Trigony House in Thornhill as Head Chef
John Taylor is at Thainstone House Hotel in Inverurie as Junior Sous Chef
Corno Cloete is back at Winking Owl in Aviemore at Sous Chef
Anne Brooks a new relief chef is at Mackays Hotel in Wick as CDP
James Pratt is at Isles Inn in Portree as CDP
Karolis Arminas a new relief chef is at The Glenburn Hotel in Rothesay as CDP
Sebastien Schoeder is at The Gathering Bistro in Braemar as Head Chef
Lisa Campbell is going to Oyster Inn in Connell as CDP
Thanks to all our relief chefs for your continued support and very hard work 😊
We have 83 relief chefs out working and 18 confirmed for the week so far.
We are getting lots of permanent and seasonal jobs filled this month
Plenty of CV’s being sent out and interview being arranged
We currently have 142 positions available on our website please visit www.chefsinscotland.co.uk and you can apply for positions directly or if you want us to suggest jobs to you then all you need to do is email your updated CV, reference details and hygiene certificate to recruitment@chefsinscotland.co.uk
Here are some of the chefs we have out just now
Tim Morris is finishing his 4 weeks stint at The Bridge of Cally and is booked to go to The Lodge at Perth Race Course.
John Cowie is getting on very well at The Balmacara Hotel in Kyle of Lochalsh
Stephen Mackenzie is at The Loch Ness Clansman Hotel
Kaspars Lapins is at The Kingsmills Hotel where Mae Mclean is finishing today and ready for her next job at The Eden Court Theatre
John Pickering has been extended at The Royal Dornoch Golf Club
Roger Brown is back helping at The Oyster Inn in Connell
Sarah Galloway has worked a short stint helping at Knockomie House Hotel in Forres
Craig Morris is on his last couple of days at The stonefield Castle
Brian Ferguson is at Inverlochy Castle
Colin Thomson is at Collingwood Arms
Daniel Haig is at The Gelngarry Castle
Patrick Johnstone is at the Kames Hotel
Thanks to all of our relief chefs we really appreciate all your hard work and continued support 😊
This week has been a bit of a struggle to get chefs out we have 17 confirmed so far this week, the availability of chefs has been very tight.
We do however have 86 chefs out working this is up on last year by 13 which is great.
We are still happy for chefs to meet us in Moffat to discuss permanent and relief work, just get in touch with us to check our availability.
If you want to register for relief work please email your CV’s to jojo@chefsinscotland.co.uk include 2 recent contactable work reference and your up to date hygiene certificate.
When going to relief jobs please don’t forget to take ID for payroll (passport is preferred) or birth certificate, your P45 and NI number.
If you are a chef who has done work with us and get asked to go back to places you have been to please just keep us informed.
Here are some of the chefs we have out working
Bruce Robertson is at The Glen Nevis Restaurant
Calum Smith is at The Ben Loyal Hotel in Tongue
Sara Jayne Moffat is staying until the end of August at The Oyster Inn
Steve Cameron is at The Mustard Seed in Inverness
Ben Mailer is finishing next week at The Cawdor Tavern
Steven Mathieson has extended his stint at the Inch Hotel where George McCallum will cover when he is on holiday
Tony Vinter is finishing off the season at Hotel Hebrides
Marion Pohlmann is at the Sumburgh Hotel in Shetland
Robert Pop is at the Grant Arms Hotel
Steve Nye is at the Inn on the Tay along with Jamie Atkinson and Steve Moffat
Scott Macintyre is at the Nevis Bank Hotel
Stuart Urquhart is at The Classroom Restaurant in Nairn
Thanks to all of our relief chefs for your hard work and support 😊
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